What is purslane and what are its benefits?
Purslane is known by many names, including "arugula." It is a leafy green plant that can be eaten raw or cooked and grows in many parts of the world. Purslane is a succulent plant that is known for its ability to withstand harsh conditions by retaining water, reaching approximately 93%. Arugula is characterized by its red stems and small green leaves, and can be eaten in many ways.