Crème caramel is a popular French dessert loved by adults and children alike. It has spread to all countries around the world, including Arab countries, and is now served in many homes to guests during family gatherings, holidays, visits, and other occasions.
There are many ways to prepare it that people share with each other. After preparing crème caramel, it is decorated in many shapes and flavors.
Which gives it a delicious and different taste every time you serve it, and that is why we find many of its lovers searching for Ideas for decorating crème caramel This is what we will explain in the following lines.
Ideas for decorating crème caramel
Since many housewives regularly prepare this dessert, they have turned to innovating ways to decorate it. Several ideas have emerged, including the following:
Nuts
Nuts are one of the most popular snacks that many people eat on a regular basis. What if you eat them with delicious crème caramel? To do this, you can buy a set of nuts such as:
Almonds, pistachios, walnuts, hazelnuts, and divide the crème caramel into four sections, each with a specific type of nut. Nuts have countless benefits, including maintaining healthy arteries, reducing heart inflammation, reducing the risk of high blood pressure, and lowering unhealthy cholesterol levels.
2. Different fruits
Who doesn't love eating all kinds of fruits? You can bring a variety of delicious fruits, such as bananas, strawberries, kiwi, cantaloupe, and mango, and place them on top of the caramel in a beautiful, organized circular pattern.
3. Powdered sugar
Powdered sugar is the most popular type of sweets used to decorate desserts, as it is used to decorate Luqmat al-Qadi, cakes, and other dishes. It is also widely used to decorate crème caramel desserts.
4. Chantilly cream
Many people may think that using Chantilly cream for decoration is limited to cakes, but it has become widely used to decorate crème caramel desserts in delicious shapes such as roses and others.
You can also use food colors such as red, blue, and yellow and mix them with the Chantilly cream, which gives the crème caramel a beautiful and distinctive look.
5. Biscuits
You can bring plain or chocolate biscuits, grind them well, and then place a suitable layer of them on top of the caramel cream, which gives it a delicious, distinctive, and different taste.
6. Cookies
Cookies are one of the most popular desserts, so you can decorate crème caramel with small pieces of them.
7. Coconut
Coconut has become widely used to decorate various types of desserts, and it can be used to decorate crème caramel, as it has countless benefits.
It contains many vitamins and minerals, such as iron, magnesium, copper, and vitamin B6, and plays a role in protecting the heart and maintaining its health and efficiency.
8. Berries
There are many types of berries that can be used to decorate crème caramel, including cranberries, raspberries, and blackberries, and all types have a unique and unparalleled taste.
Its taste is even more delicious when added to crème caramel. The benefits of berries are not limited to this alone; they are also used to protect the body from several diseases, help maintain the digestive system, enhance brain function, and more.
9. Cream
Cream has a distinctive, rich flavor, and some people use it to decorate crème caramel. It is recommended to buy a high-quality cream to achieve a unique flavor.
10. Marshmallow
Marshmallows are one of the first types of candy to appear in the world, and this candy has gained great popularity among people in various countries around the world, and has become widely used to decorate desserts such as cakes and crème caramel.
11. Chocolate fingers
There are a large group of chocolate lovers around the world, and this idea is for them. You can decorate the caramel cream with delicious filled chocolate fingers that enhance the taste of the caramel cream.
12. Chocolate chips
Chocolate chips are small pieces of chocolate that are widely used to decorate many types of desserts.
How to prepare crème caramel dessert
Although the method of preparing crème caramel is widely used among many housewives, there are a number of them who do not know how to prepare it, so we will explain to them how to prepare it.
Ingredients
- Bring a kilo of fresh whole milk
- 6 eggs
- half a cup of sugar
- Vanilla
- Another half cup of sugar for the sauce
- a quarter cup of water
The method
- First, prepare the sauce by placing half a cup of sugar and a quarter cup of water over low heat until the sugar caramelizes well and turns golden.
- Put the previous mixture into the crème caramel molds.
- The caramel cream mixture is prepared by mixing eggs, sugar, vanilla, and milk, then pouring the mixture over the caramel sauce in the caramel cream molds.
- Place the molds in the oven at 200°C, then remove them from the oven after a quarter of an hour. Place them in the refrigerator for 5 hours, then decorate them with the previous decorating ideas and they are ready to eat.
European cuisines bring us back many different dessert recipes, including crème caramel, which is prepared easily and quickly. To make the taste of this dessert more distinctive, we have explained... Ideas for decorating crème caramel, Read the above lines carefully to serve the best caramel cream to your family and friends.
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